{vitamins + minerals}

Vitamins and minerals are widely available from the natural foods we eat.  So, before you reach for the vitamin jar, try getting your nutrients from natural sources.

VITAMINS
Benefits
Source
Vitamin A Retinol
Vitamin A prevents eye problems, promotes a healthy immune system, is essential for the growth and development of cells, and keeps skin healthy.  Vitamin A needs fat for absorption, conversion, and use.
Orange-colored fruit and vegetables (e.g., carrots, sweet potatoes, pumpkin).
It is also present in dark green, leafy vegetables.
Vitamin B1
Needed to produce energy and to support the nervous system.
Cauliflower, pineapple, orange, leek
Vitamin B2
Supports the growth of healthy skin, hair, and nails.  Also needed for energy production.
Broccoli, apricots, spinach, and watercress
Vitamin B3 Niacin
Niacin is needed for energy production, and it helps promote a feeling of calm.
Bean sprouts, strawberries, parsley, bell peppers, avocados, figs and dates
Vitamin B5 Pantothenic Acid
Needed for energy production and to control the effects of stress.
Broccoli, berries, watermelon, celery, nuts
Vitamin B6 Pyridoxine
Ideal for processing protein, Vitamin B6 is also used for supporting the nervous and immune systems, and is necessary for healthy skin.
Oranges, brassicas, bananas, watermelon, pumpkin seeds
Vitamin B12 Cobalamine
Needed to metabolize iron and for a healthy nervous system.
Vitamin B12 supplements
Folic Acid
Works best when combined with Vitamins B6 and B12.  Essential in early pregnancy for healthy fetal development.
Citrus fruits, broccoli, Brussels sprouts, lettuce, beets, apricot, pumpkin, almonds
Vitamin C Ascorbic Acid
Supports immunity.  Essential for healthy bones, teeth, gums, and blood vessels.  Needed for skin repair and aids recuperation.  Forms collagen.  Helps in absorption of iron and calcium, and protects against heart disease and cancer.  Contributes to brain function.
Raspberries, broccoli, strawberries, black currants, citrus fruits, papaya, kiwi fruit, tomatoes, bell peppers, cabbage, cauliflower, watercress
Vitamin D
Vital in helping calcium build healthy bones and teeth.  Vitamin D also protects against breast and prostate cancer.
Mainly made by the skin on exposure to the sun.  Half an hour per day is needed on the face, hands, and arms during the sunny months.
Vitamin E
Protects cell membranes and tissues from damage by oxidation. Aids in the formation of red blood cells and the use of Vitamin K. Promotes function of a health circulatory system.
Nuts and seeds and their oils, dark leafy vegetables
Vitamin K
Essential for healthy blood clotting, and excessive bleeding.  Also needed to maintain healthy bones.
Leafy green vegetables, cauliflower, cabbage, spinach
 
MINERALS
Calcium
Essential for healthy bones, muscle and heart health, and blood clotting.
Green leafy vegetables, broccoli, cabbage, kale
Chromium
Regulates blood sugar levels.
Mushrooms, carrots, cabbage, lettuce, oranges, apples, bananas
Iodine
Needed for thyroid health, metabolism, energy, and mental function.
Vegetables contain iodine (but only if they have been grown in iodine-rich soil); kelp
Iron
Needed to make blood, and deliver oxygen to cells.  Iron deficiency can result in lethargy and slowed mental function.  Iron from plant sources is doubled when taken with food sources that contain plenty of Vitamin C.
Dark green leafy vegetables, dried fruit, nuts and seeds
Magnesium
Needed for healthy bones; works in synergy with Calcium.
Green leafy vegetables, citrus fruit, dried fruit, nuts and seeds
Manganese
Aids in the metabolism of fats and carbohydrates.
Green leafy vegetables, peas, beets, nuts
Phosphorus
Important for bones and teeth.
Celery, broccoli, melon, grapes, kiwi fruit, black currants
Potassium
Needed for healthy nerves, brain health, and good kidney function.  It counterbalances sodium from salt and helps to lower blood pressure.
All fruit and vegetables
Selenium
Antioxidant properties, and is good for liver and cardiovascular health.
Brazil nuts, green vegetables, garlic, onions, tomato
Sodium
Needed for healthy nerve function; balanced by potassium and water.
All fruit and vegetables, sea vegetables
Sulphur
Maintains healthy skin, hair, and nails.
Cabbage, garlic, onion, radish, cucumber, watercress, grapes and berries
Zinc
Involved in protein metabolism. Important for growth and healing, reproduction, immunity and digestion.
Broccoli, cauliflower, carrots, cucumbers, raspberries, nuts and seeds
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