How to Clean Your Cutting Board
It's crucial to thoroughly clean cutting boards to avoid harmful bacteria growth. The heat in your dishwasher will cause wooden boards to warp and split, so the best method is to clean the board immediately after use.
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1. Use hot water and a soapy sponge. Under hot running water, rinse board completely. |
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2. To remove stains, scrub vigorously with a halved lemon and coarse salt. Let it sit for a few minutes. Rinse thoroughly. |
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3. For extra sanitation, spray board with a 3:1 mixture of water to vinegar. Let it sit for a few minutes. Rinse, then let board air-dry. |
