Sunday Supper #3
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No amount of snow or slippery ice on the ground could stop me nor my fellow classmate, Alissa, from traveling to 105degrees this afternoon to savor Sunday Supper featuring Chef Tyler Spear, Sous Chef at 105degrees. We braved 23°F weather and the remnants of last week’s winter storm (that has declared Oklahoma City a “state of emergency”) to show our support for one of our culinary mentors.
Here’s the artist:
Chef Tyler Spear
…and his dishes. Not only was our meal beautifully presented, but also flavorful. Each plating reminded me of an abstract work of art. What do you think?
 Warm Macadamia Cheese, Winter Greens, Balsamic Vinaigrette |
 "Girl with the Red Beret" by Pablo Picasso |
 Wild Mushroom and Tomato Terrine, Butternut Squash Croquette |
 "Painting with Green Center" by Wassily Kandinsky |
 Capuccino Creme Brulee, Vanilla Froth, Maple Cacao Crisp |
 "Cup and Saucer" by Amy Stewart |
After congratulating him on such an inspiring meal, Alissa and I purchased a box of my “Three of Hearts” cookies from the 105degrees Store to take home.
Helen Castillo with box of "Three of Hearts"
Photo of Helen Castillo by Alissa
What a refreshing way to spend a Sunday evening with such wonderful company!
